Easy & Delicious Chicken Alfredo

by Bethany Smith

Yields: 2 servings Cook Time: 15 minutes

2 4 oz. chicken breasts, cut into cubes
1 Alfredo sauce packet
¼ cup butter
½ milk
1 small can green chilies
Noodles of choice

Instructions: First boil noodles. While noodles are boiling, cook chicken in a skillet and once cooked set aside. In a pan melt butter. Then once butter is melted add the milk and Alfredo packet. Mix well. Once sauce is mixed add chicken and green chilies and bring to a boil. Let it boil for 3 minutes continuously stirring. After 3 minutes bring down to low heat and let it simmer. Sauce is ready once it thickens. Strain noodles and serve sauce on top.

*Add a side of cooked vegetables, my favorite is broccoli.

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