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   <title>Pleased Ta Meat Ya</title>
   <link>http://www.all-about-meat.com/meat-blog.html</link>
   <description>John Smith, author of Confessions of a butcher, shares tips, tricks and treats about saving money on meat and stretching your hard earned bucks.</description>
   <language>en-us</language>
   <category domain = "http://www.all-about-meat.com/meat-blog.html#">meat</category>
   <pubDate>Wed, 23 Jul 2008 15:14:07 GMT</pubDate>
   <lastBuildDate>Wed, 23 Jul 2008 15:14:07 GMT</lastBuildDate>
   <copyright>all-about-meat.com</copyright>
   <item>
    <title>Jun 11, best-blender</title>
    <link>http://www.all-about-meat.com/best-blender.html</link>
    <description>My vita-mix is the best-blender I've ever used!  I spurdge and bought it due to our new family food allergies</description>
    <pubDate>Wed, 11 Jun 2008 15:50:38 GMT</pubDate>
   </item>
   <item>
    <title>May 21, food-allergy-recipes</title>
    <link>http://www.all-about-meat.com/food-allergy-recipes.html</link>
    <description>Food-allergy-recipes for those who need gluten-free, corn-free and/or sugar free recipes</description>
    <pubDate>Wed, 21 May 2008 17:02:56 GMT</pubDate>
   </item>
   <item>
    <title>Apr 1, heart-shaped-pizza</title>
    <link>http://www.all-about-meat.com/heart-shaped-pizza.html</link>
    <description>Heart-shaped-pizza makes a great Valentines or other romantic dinner</description>
    <pubDate>Tue, 01 Apr 2008 21:02:05 GMT</pubDate>
   </item>
   <item>
    <title>Mar 29, Recalled-hamburger</title>
    <link>http://www.all-about-meat.com/Recalled-hamburger.html</link>
    <description>Butcher tells how to avoid recalled-hamburger</description>
    <pubDate>Sat, 29 Mar 2008 13:29:39 GMT</pubDate>
   </item>
   <item>
    <title>Mar 25, Meat Savings Book - Confessions Of A Butcher - John Smith</title>
    <link>http://www.all-about-meat.com/meatsalespage1.html</link>
    <description>Book by a professional butcher on how to save money on meat.</description>
    <pubDate>Tue, 25 Mar 2008 15:01:20 GMT</pubDate>
   </item>
   <item>
    <title>Mar 11, meat-recall</title>
    <link>http://www.all-about-meat.com/meat-recall.html</link>
    <description>Largest meat-recall of ground beef yet!  This article explains how best to avoid recalled ground beef or hamburger</description>
    <pubDate>Tue, 11 Mar 2008 14:26:28 GMT</pubDate>
   </item>
   <item>
    <title>Jan 16, Philly-Cheese-Steak</title>
    <link>http://www.all-about-meat.com/Philly-Cheese-Steak.html</link>
    <description>John's Ashton Idaho Version of the Philly-Cheese-Steak</description>
    <pubDate>Wed, 16 Jan 2008 21:16:35 GMT</pubDate>
   </item>
   <item>
    <title>Jan 16, London-Broil</title>
    <link>http://www.all-about-meat.com/London-Broil.html</link>
    <description>Grilled Top Round London-Broil Juicy and Tender</description>
    <pubDate>Wed, 16 Jan 2008 21:09:17 GMT</pubDate>
   </item>
   <item>
    <title>Nov 3, Saurkraut Trout</title>
    <link>http://www.all-about-meat.com/saurkraut-trout.html</link>
    <description>Saurkraut Trout?! It was the surprise winner of our trout variety taste test!</description>
    <pubDate>Sat, 03 Nov 2007 00:11:01 GMT</pubDate>
   </item>
   <item>
    <title>Oct 30, Cold Day Warm Stew</title>
    <link>http://www.all-about-meat.com/stew.html</link>
    <description>There are usually 2 or 3 days each winter when I cant get to work and the school shuts down and there is nothing to do except watch Hannah Montana reruns and bake some brownies. 
	Before we start woofing down brownies though we need something nutritious and warm. How about a nice big pot of thick and chunky stew? Now if Ive been thinking ahead....</description>
    <pubDate>Tue, 30 Oct 2007 22:01:08 GMT</pubDate>
   </item>
   <item>
    <title>Oct 30, Cold Day Warm Stew</title>
    <link>http://www.all-about-meat.com/stew.html</link>
    <description>Warm hearty stew on a cold winter's day. be prepared for that cold snowy day by filling your freezer with bnls chuck roasts</description>
    <pubDate>Tue, 30 Oct 2007 21:56:58 GMT</pubDate>
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